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Family Friendly On-The-Go Granola Bar

This snack will nourish you and your kids without the added sugar
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Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Course Snack
Servings 20

Ingredients
  

  • 2 ripe bananas, peeled
  • 1 tsp Cinnamon
  • 1/2 tsp Vanilla Extract
  • 1 cup Large Flake Oats
  • 1/4 cup Unsalted Pecans, chopped
  • 1/2 cup chia seeds (or Hemp Seeds)
  • 1/4 cup cranberries, dried
  • 3/4 cup prunes, chopped (or apricots/medjool dates)
  • 1/4 cup unsweetened shredded coconut (optional)

Instructions
 

  • Preheat oven to 350F. Line a 9 x 13 inch baking sheet with parchment paper.
  • In a large bowl, mash the banana until smooth. Add cinnamon, vanilla, oats and stir will.
  • Add the seeds, nuts, cranberries and prunes to the banana-oat mixture and stir until thoroughly combined.
  • Spoon mixture into a baking dish. Press down until compact and even.
  • Bake 25-30 minutes until firm and lightly golden along the edge.
  • Let cool about 10 minutes. Slice into 20 bars.