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Crunchy And Sweet Granola
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Prep Time
10
minutes
mins
Cook Time
30
minutes
mins
Total Time
40
minutes
mins
Course
Snack
Ingredients
3
cups
rolled oats
1
nuts (I used sliced almonds and chopped pecans)
1/2
cup
unsweetened coconut
3
tbsp
brown sugar
3/4
tsp
cinnamon
1/2
tsp
ginger
1/4
tsp
salt
1/3
cup
honey
2
tbsp
vegetables oil
1
cup
of assorted dried fruit (I use raisins and dried cranberries)
Instructions
Pre-heat over to 300F.
In a large bowl, mix together the oats, nuts, coconut, brown sugar, cinnamon, ginger and salt. Set aside.
In a small saucepan on low heat, warm the honey and oil together, stirring, until smooth. Pour over the oat mixture and mix everything well together.
Line a rimmed baking sheet with parchment, then spread out the oat mixture onto it.
Bake for 30 minutes, making sure to give it a toss every 10 minutes until golden brown.
Remove the pan from oven and allow it to cool. Stir int the dried fruit.
Store in airtight container.
Makes about 5 cups.